Vol. 22 No. C2 (2022): GJSFR-C Biological Science: Volume 22 Issue C2 | Global Journal of Science Frontier Research

Vol. 22 No. C2 (2022): GJSFR-C Biological Science: Volume 22 Issue C2

GJSFR-C Biological Science: Volume 22 Issue C2

GJSFR-C Biological Science: Volume 22 Issue C2

Published: 2022-11-15

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Articles

A Comparative Study on the Proximate Composition and Protein Quality of Soya Bean Flour and Smoked Crayfish Sold in Dschang, Cameroon

Esther Etengeneng Agbor, Giresse Tchouatang De Yaya, Bruno Phélix Telefo

29-33
Ethno-Botanical Study at the Nabiganj Upazila of Habiganj District, Bangladesh.

Jontu Chandra Deb

17-27
A Semi-Empirical Model of Winter Wheat Grain Protein Content

Qian Wang, Cun-jun Li, Yuan-fang Huang, Wude Yang, Wen-jiang Huang, Ji-hua Wang

1-16
A Comparative Study on the Larvicidal Effect of Ethanol Leaf Extracts of Cymbopogon Citratus (Lemongrass) and Ximenia Americana (Sea Lemon) on Anopheles and Culex Larva

Abdullahi Hasan Amoto, Muhammad Yusha’u, Umar Sani Inuwa, Salawudeen Shuaibu Omeiza, Abdulrahman Itopa Suleiman

35-45

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Title and Indices	All	Last five years
Citations	4303	4056
h-index	28	27
i10-index	109	101

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Type of License	Creative Commons
Open Access	Yes
Does the author retain unrestricted copyright?	Yes
Permanent article identifier	DOI (Digital Object Identifier)